~Kay Harline
Make some small meatballs or just use small weiners in package and put in sauce pan or Slow Cooker. Then add one regular jar of Grape Jelly and about a quart of Chili Sauce. Heat them all together and serve with toothpicks.
For meatballs:
1 lb Hamburger
1/2 sleeve Soda Crackers, crushed
1 Egg
Salt and Pepper to taste
Mix and roll into small balls and fry in frying pan until done. (no more pink)
